Pepperoni
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1953kj (467 calories/kcal) |
|---|---|
| Energy Points | 5 |
| Energy Value | 1953kj (467 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | e |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 25 |
| Positive Points | 0 |
| Proteins | 20g |
| Proteins Points | 5 |
| Proteins Value | 20g |
| Saturated Fat | 16.67g |
| Saturated Fat Points | 10 |
| Saturated Fat Ratio | 38.472190168474505% |
| Saturated Fat Ratio Points | 5 |
| Saturated Fat Ratio Value | 38.5% |
| Saturated Fat Value | 16.7g |
| Score | 25 |
| Sodium | 1693.32mg |
| Sodium Points | 10 |
| Sodium Value | 1693.3mg |
| Sugars | 0g |
| Sugars Points | 0 |
| Sugars Value | 0g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Bridgford Pepperoni (Similarity score: 15.94)
- Sliced Pepperoni (Similarity score: 16.00)
- Stater Bros Markets Inc Sliced Pepperoni (Similarity score: 20.29)
- Justin Bridou,le Bâton De Berger, Baton De Berger Le Bâton De Berger Maxi (Similarity score: 25.01)
- Justin Bridou Baton De Berger (Similarity score: 25.01)
- Volpi Sopressa Salame (Similarity score: 25.65)
- Pepperoni (Similarity score: 26.54)
- Wilson Pepperoni Slices (Similarity score: 26.54)
- Wilson Wilson, Pepperoni Slices (Similarity score: 26.63)
- Jack Link's Original Crinkle Cut Pepperoni (Similarity score: 26.63)
- Mama, Mama Mary's Mama Mary's, Gourmet Pepperoni Slices (Similarity score: 26.63)
- Smoked Sausages, Spicy (Similarity score: 28.85)
- Hard Salami (Similarity score: 33.05)
- Instant Noodle Soup Vegetable Flavour (Similarity score: 33.34)
- Hickory Sweet Hardwood Bacon (Similarity score: 34.30)
Ingredients List
- Pork
- E250
- E320
- E321
- E330
- Beef
- Salt
- Spice
- Dextrose
- Lactic Acid Starter Culture
- Oleoresin Of Paprika
- Flavouring
- E301
(ingredient list is crowd-sourced and might be incorrect or incomplete)