ETS Schoepfer Maasdam
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1406kj (337 calories/kcal) |
|---|---|
| Energy Points | 4 |
| Energy Value | 1406kj (337 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | Yes |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 19 |
| Positive Points | 5 |
| Proteins | 25g |
| Proteins Points | 5 |
| Proteins Value | 25g |
| Saturated Fat | 17g |
| Saturated Fat Points | 10 |
| Saturated Fat Ratio | 65.38461538461539% |
| Saturated Fat Ratio Points | 10 |
| Saturated Fat Ratio Value | 65.4% |
| Saturated Fat Value | 17g |
| Score | 14 |
| Sodium | 520mg |
| Sodium Points | 5 |
| Sodium Value | 520mg |
| Sugars | 0.5g |
| Sugars Points | 0 |
| Sugars Value | 0.5g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Schärdinger, Schärdinger Gouda (Similarity score: 3.24)
- Tirol Milch Heumilch Gouda, 45% Fett I Tr , Mild Fein (Similarity score: 3.24)
- Franprix Tomme Tressée Au Lait Cru De Chèvre (Similarity score: 4.24)
- Caciotta (Similarity score: 6.74)
- Caciotta Fresca (Similarity score: 6.74)
- Raclette Gourmande (Similarity score: 8.55)
- Saveurs De Nos Régions Reblochon De Savoie (Similarity score: 8.74)
- Mibell,edeka Sandwichscheiben Mit Gouda (Similarity score: 9.36)
- Reblochon De Savoie (Similarity score: 11.06)
- Reblochon De Savoie (Similarity score: 11.06)
- Woerle Gouda (Similarity score: 11.42)
- Schärdinger Gouda (Similarity score: 11.42)
- Milbona Butterkäse Scheiben (Similarity score: 12.74)
- Lidl,chêne D'argent Plateau Raclette (Similarity score: 13.00)
- Reblochon De Savoie Aop (Similarity score: 13.43)
Ingredients List
- Cow S Milk
- Salt
- Lactic Ferments
- Colour
- Preservative
(ingredient list is crowd-sourced and might be incorrect or incomplete)